Herbalife
Protein Chips in Sour Cream and Onion, Box of 10 Packs
Protein Chips in Sour Cream and Onion, Box of 10 Packs
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The crisp flavour that has survived every British lunchbox trend now carries 12 g of protein. Sour Cream and Onion Protein Chips come in 30 g grab packs.
About
Protein Chips are popped with heat rather than fried, and Herbalife states they contain 50% less fat than fried potato crisps. The base is pea protein isolate with lentil flour, potato starch and corn flour. Each 30 g pack gives 12 g of protein. Protein contributes to a growth in muscle mass and to the maintenance of muscle mass.
They are gluten free and suitable for vegetarians. Find bars and other snacks in protein snacks and bars.
How to use
- Open. Eat straight from the pack, no preparation needed.
- Portion. One 30 g pack is one serving.
- Store. Keep unopened packs somewhere cool and dry.
Enjoy them as a snack within a balanced and varied diet.
What's inside
| Per pack (30 g) | Amount |
|---|---|
| Energy | 135 kcal |
| Protein | 12 g |
| Carbohydrate | 11 g |
| of which sugars | 0.9 g |
| Fibre | 1.0 g |
| Fat | 5 g |
| Salt | 0.8 g |
10 packs per box. Allergens: contains milk. May contain soybeans.
Frequently asked questions
Are Sour Cream and Onion Protein Chips vegan?
No. The seasoning contains whey, sour cream and cheese powders, all from milk. The Barbecue flavour is suitable for vegans.
How salty are they?
Each pack has 0.8 g of salt. The NHS says adults should have no more than 6 g of salt a day.
What does popped mean?
The crisps are made with heat and pressure rather than deep frying. That is where the lower fat figure comes from.
Are they gluten free?
Yes, Herbalife lists them as gluten free.
Can children eat them?
They are a food, not a supplement, but check the salt and allergens against your child's needs first.
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